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Irpinia Falanghina DOC “Lila”: why we like it
Lila is the result of the pure vinification of 100% Falanghina grapes grown in vineyards located on the hills of the municipalities of Luogosano and Sant’Angelo all’Esca, where the soil type is clayey-sandy with volcanic elements.
The hand-picked grapes are immediately transported to the cellar, selected, and pressed whole. The clarification of the “flower must” is obtained through a cold processing. The ferrmentation process takes place in steel containers at a controlled temperature and then the wine ages on its fine lees. Then a phase of refinement in the bottle follows.
As far as food pairings are concerned, Lila also matches with more elaborate dishes: appetizers and medium-bodied land or sea first courses, fresh cheeses, light fried foods, tasty salads, white meats and delicately spiced dishes. Service temperature of 10°C/12°C.
What is the flavour of this wine?
| Light |
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Bold |
| Dry |
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Sweet |
| Soft |
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Acidic |
Food that matches with this wine
Our expert Chef Antonio Cannavacciuolo thinks that this Irpinia Falanghina DOC wine matches perfectly with these dishes. Enjoy your meal!
Are you cooking something else?
Informations about the wine and the winery
| Area | Luogosano, Sant’Angelo All’Esca |
|---|---|
| Winery | Tenuta Cavalier Pepe |
| Vintage | 2021 |
| Designation | Irpinia Falanghina DOC |
| Vine | 100% Falanghina |
| % alcohol | 12 / 13,5% |
| Allergens | Contains sulfites |
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